Australian Pork (MIN 96%), Salt, Dextrose (Maize), Red Wine (contains sulphites), Paprika relish, Starter Cultures, Spices, Antioxidant (316), Preservative (250,251)
A “hunter’s style” salami, it received its name from the hunters of Italy, who preferred its size and flavour because it provided a hearty, nutritious snack. A beautifully simple recipe, Cacciatore lets the natural meat flavour shine, and minimal spices enhance the flavour notes like paprika and ground black pepper. Enjoy with some crusty bread, our Provençal olives and a Pinot Grigio.
